Falanghina del Sannio DOP
1 | Corte Normanna

Production zone: Guardia Sanframondi

Vineyards: Estate-owned, 250-300 metres above sea level, 4-5,000 vines per hectare

Variety: Falanghina

Soil type: Clay and limestone

Vineyard aspect: South

Harvest period: Early October

Yield per hectare: 80 quintals

Sensory profile: Straw yellow; crystal-clear; subtle, intense, lingering; fruit aromas nuanced with flowers; dry, warmly alcoholic palate; moderately soft mouthfeel; fresh-tasting acidity with good structure and length; well-balanced and harmonious

Serving temperature: 9-10 °C

Suggested food matchings: A good partner for starters and fish dishes of all kinds or white meats; outstanding with Campanian buffalo mozzarella and fresh soft cheeses